• prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Summary

    Breakfast pastries don't have to be complicated... this delicate and delicious lemon almond cheese danish is made easy with puff pastry!

    Ingredients

    • 1 sheet of puff pastry thawed
    • 12 oz cream cheese softened
    • 1/2 cup powdered sugar
    • tsp ½ vanilla extract
    • 1/2 tsp almond extract or vanilla bean paste for an even better flavor!
    • Zest of one lemon
    • Juice of 1/2 lemon
    • 1 egg
    • 1 Tbsp water
    • GLAZE:
    • cup ½ powdered sugar
    • 1 Tbsp lemon juice
    • 1/2 Tbsp heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 432 % Daily Value *
    • Total Fat: 24 g 36.26%
    • Saturated Fat: 13 g 65.97%
    • Trans Fat: 1 g %
    • Cholesterol: 60 mg 19.92%
    • Sodium: 275 mg 11.48%
    • Calcium: 62 mg 6.18%
    • Potassium: 145 mg 4.14%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.8%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 53 g %
    • Dietary Fiber: 1 g 3.78%
    • Sugar: 42 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 15.14%
    • Vitamin C 26.16%
    • Vitamin D 0.2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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