• prep: 0 hr
  • cook: 0 hr
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  • Ingredients

    • Crust
    • 1 1/4 cup vanilla wafer crumbs
    • 5 tbsp butter, melted
    • 5 tbsp sugar
    • Cheesecake filling
    • 24 ounces packages of cream cheese, softened (three 8 ounce packages)
    • 1 cup sugar
    • 3 tbsp flour
    • 3.4 oz package dry banana cream pudding mix
    • 3 eggs, room temperature
    • 1 cup mashed ripe bananas (2-3 bananas)
    • 1/2 tsp vanilla extract
    • Topping, if desired
    • Additional 1-2 bananas, sliced
    • vanilla wafers
    • whipped cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5476 % Daily Value *
    • Total Fat: 385 g 592.14%
    • Saturated Fat: 211 g 1054.25%
    • Trans Fat: 11 g %
    • Cholesterol: 1023 mg 340.84%
    • Sodium: 4200 mg 175.02%
    • Calcium: 797 mg 79.69%
    • Potassium: 1763 mg 50.38%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 44.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 482 g %
    • Dietary Fiber: 16 g 63.4%
    • Sugar: 315 g
    • Protein: 68 g
    • Alcohol: 2 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 14 g
    • Vitamin A 201.6%
    • Vitamin C 21.88%
    • Vitamin D 2.36%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat75
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs21
    • Exchange - Starch7
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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