Chicken Francese (Chicken French)
Chicken Francese (Chicken French)
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    A delicious restaurant quality dish with a buttery, lemon pan sauce. This chicken is terrific served over hot pasta.

    Ingredients

    • 4 boneless, skinless chicken breasts (or 6-8 chicken cutlets)
    • 2 large eggs
    • 2 tablespoons milk
    • 1/2 teaspoon salt
    • 1/2 teaspoon pepper
    • 1 cup all-purpose flour
    • 2 tablespoons unsalted butter
    • 2 tablespoons olive oil
    • 4 tablespoons unsalted butter, divided
    • 1/4 cup minced sweet onion
    • 2 tablespoons all-purpose flour
    • 1/2 cup dry white wine
    • 1/4 cup fresh squeezed lemon juice (about 2 juicy lemons)
    • 2 cups low-sodium chicken broth
    • salt and pepper to taste
    • minced fresh parsley leaves, for garnish
    • sliced lemon, for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2146 % Daily Value *
    • Total Fat: 111 g 170.58%
    • Saturated Fat: 50 g 250.5%
    • Trans Fat: 3 g %
    • Cholesterol: 531 mg 176.91%
    • Sodium: 1551 mg 64.64%
    • Calcium: 168 mg 16.76%
    • Potassium: 2211 mg 63.18%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 54.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 131 g %
    • Dietary Fiber: 6 g 23.48%
    • Sugar: 10 g
    • Protein: 128 g
    • Alcohol: 12 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 6 g
    • Vitamin A 46.6%
    • Vitamin C 25%
    • Vitamin D 5.07%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat19
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch7
    • Exchange - Vegetables3
    • Exchange - Lean Meat16
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total9 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total13 oz-eq

    OTHER RECIPES YOU MAY LIKE