Cranberry Orange Baked French Toast
Cranberry Orange Baked French Toast
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • CRANBERRY ORANGE SAUCE
    • 2 cups fresh cranberries, washed
    • 1/4 cup fresh orange juice
    • 1/2 cup granulated sugar
    • 1/4 teaspoon ground cinnamon
    • 1/4 teaspoon salt
    • FRENCH TOAST
    • 4 tablespoons butter, melted
    • 1/2 cup sugar
    • 2 cups whole milk
    • 3 eggs, beaten
    • Finely grated zest from 1 orange
    • 1 teaspoon vanilla extract
    • 1/4 teaspoon salt
    • 1 loaf Challah bread, cubed

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 174 % Daily Value *
    • Total Fat: 11 g 17.26%
    • Saturated Fat: 7 g 33.98%
    • Trans Fat: 0 g %
    • Cholesterol: 28 mg 9.49%
    • Sodium: 240 mg 10%
    • Calcium: 158 mg 15.76%
    • Potassium: 183 mg 5.23%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.66%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 13 g %
    • Dietary Fiber: 2 g 7.01%
    • Sugar: 8 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 11.13%
    • Vitamin C 11.12%
    • Vitamin D 12.87%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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