Skillet Chicken with Bacon Cream Sauce
Skillet Chicken with Bacon Cream Sauce
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  • prep: 20 min
  • cook: 40 min
  • total: 1 hr
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  • servings:
  • Ingredients

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    • 2 tablespoons olive oil
    • 5 chicken thighs
    • salt and pepper
    • 3 garlic cloves, minced
    • 1 cup chicken stock
    • 8 strips bacon (cooked, fat drained off, and chopped into small chunks) - divided
    • 5 thin lemon slices
    • 2/3 cup heavy cream.
    • 2 green onions, chopped

    Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 1269 % Daily Value *
    • Total Fat: 46 g 71.07%
    • Saturated Fat: 20 g 102.27%
    • Trans Fat: 1 g %
    • Cholesterol: 248 mg 82.56%
    • Sodium: 2108 mg 87.85%
    • Calcium: 389 mg 38.85%
    • Potassium: 2418 mg 69.1%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 129 g %
    • Dietary Fiber: 23 g 93.78%
    • Sugar: 53 g
    • Protein: 84 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 86.75%
    • Vitamin C 45.31%
    • Vitamin D 8.16%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch8
    • Exchange - Vegetables1
    • Exchange - Lean Meat8
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total7 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total8 oz-eq

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